COMMITTED TO

SUSTAINABLE FISHING

 

COMMITMENT TO THE SEA

 

We promote the sustainability of fishing through the purchase of seafood products from local artisanal fishermen, creating employment and supporting communities. We ensure that the methods used are responsible, minimizing environmental impact by using techniques such as hand-line fishing. Furthermore, all our operations are regulated and supervised by the country's health authority, guaranteeing compliance with the highest quality and sustainability standards.

 

 

IMPROVING FISHING TOGETHER

 

 

FIPs (Fishing Improvement Projects) are collaborative initiatives designed to improve fishing practices, making them more sustainable and responsible. These projects aim to optimize fishery management, reduce environmental impact, and ensure the responsible use of marine resources. Through the involvement of fishermen, businesses, NGOs, and authorities, FIPs work to meet international sustainability standards and ensure a healthier future for the oceans.

 

OUR SPECIES

From the sea of Chile to your table, discover our artisanal premium quality products, fresh and full of flavor